Rajna, Gergely (2016) L-citrulin és L-arginin meghatározása zabból. ['eprint_fieldopt_thesis_type_master' not defined] thesis, Szegedi Tudományegyetem.
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| Item Type: | Thesis (['eprint_fieldopt_thesis_type_master' not defined]) |
|---|---|
| English title: | Determination of L-citrulin and L-arginin from oat |
| Institution: | Szegedi Tudományegyetem |
| ['eprint_fieldname_faculty' not defined]: | Faculty of Science and Informatics |
| Department: | Szervetlen és Analitikai Kémiai Tanszék |
| ['eprint_fieldname_specialization' not defined]: | környezettudomány |
| Discipline: | Natural Sciences |
| Supervisor(s): | Supervisor Supervisor scientific name label Email EHA Ilisz, Dr. István UNSPECIFIED UNSPECIFIED UNSPECIFIED Varga, Dr. Mónika UNSPECIFIED UNSPECIFIED UNSPECIFIED |
| Subjects: | 01. Natural sciences |
| Depositing User: | TTIK szerkesztő |
| Date Deposited: | 2017. Jun. 15. 11:58 |
| Last Modified: | 2017. Jun. 15. 11:58 |
| URI: | https://diploma.bibl.u-szeged.hu/id/eprint/66161 |
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