The Use of Essential Oils and Edible Coating in Prolonging the Postharvest Life of Citrus Fruits

Ogbebor, Peace Osaerame (2021) The Use of Essential Oils and Edible Coating in Prolonging the Postharvest Life of Citrus Fruits. Masters, Szegedi Tudományegyetem.

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English title

The Use of Essential Oils and Edible Coating in Prolonging the Postharvest Life of Citrus Fruits

Institution

Szegedi Tudományegyetem

Faculty

Faculty of Engineering

Department

nincs megadva

Discipline

Engineering

Institute

Élelmiszermérnöki Intézet

Specialization

élelmiszermérnök

Supervisor(s)

Supervisor
Supervisor scientific name label
Email
EHA
Krisch, Judit Éva
Associate Professor
UNSPECIFIED
UNSPECIFIED

Item Type: Thesis (Masters)
Subjects: 02. Engineering and technology
02. Engineering and technology > 02.10. Other engineering and technologies
02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages
Depositing User: Szerkesztő MK
Date Deposited: 2022. Aug. 10. 14:12
Last Modified: 2022. Aug. 15. 10:45
URI: https://diploma.bibl.u-szeged.hu/id/eprint/127503

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