Bartal, Attila (2016) A Bacillus subtilis SZMC 6179J által termelt surfactin típusú vegyületek HPLC-MS vizsgálata. ['eprint_fieldopt_thesis_type_master' not defined] thesis, Szegedi Tudományegyetem.
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| Item Type: | Thesis (['eprint_fieldopt_thesis_type_master' not defined]) |
|---|---|
| English title: | HPLC-MS analysis of surfactins produced by Bacillus subtilis SZMC 6179J |
| Institution: | Szegedi Tudományegyetem |
| ['eprint_fieldname_faculty' not defined]: | Faculty of Science and Informatics |
| Department: | Mikrobiológiai Tanszék |
| ['eprint_fieldname_specialization' not defined]: | vegyész |
| Discipline: | Natural Sciences |
| Supervisor(s): | Supervisor Supervisor scientific name label Email EHA Pálinkó, Dr. István UNSPECIFIED UNSPECIFIED UNSPECIFIED Szekeres, Dr. András UNSPECIFIED UNSPECIFIED UNSPECIFIED |
| Subjects: | 01. Natural sciences |
| Depositing User: | TTIK szerkesztő |
| Date Deposited: | 2017. Jun. 01. 10:47 |
| Last Modified: | 2017. Jun. 01. 10:47 |
| URI: | https://diploma.bibl.u-szeged.hu/id/eprint/69070 |
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