Tasi, Tamás (2016) Mono-, di- és oligoszacharidok meghatározása gabonafélékben LC-MS módszerrel. ['eprint_fieldopt_thesis_type_master' not defined] thesis, Szegedi Tudományegyetem.
2016_Tasi_Tamás_TATSADT_SZE_SZ.pdf - Thesis
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| Item Type: | Thesis (['eprint_fieldopt_thesis_type_master' not defined]) |
|---|---|
| English title: | Determination of mono-, di- and oligosaccharides with LC-MS method in cereals |
| Institution: | Szegedi Tudományegyetem |
| ['eprint_fieldname_faculty' not defined]: | Faculty of Science and Informatics |
| Department: | Szervetlen és Analitikai Kémiai Tanszék |
| ['eprint_fieldname_specialization' not defined]: | vegyész |
| Discipline: | Natural Sciences |
| Supervisor(s): | Supervisor Supervisor scientific name label Email EHA Ilisz, Dr. István UNSPECIFIED UNSPECIFIED UNSPECIFIED Varga, Dr. Mónika UNSPECIFIED UNSPECIFIED UNSPECIFIED |
| Subjects: | 01. Natural sciences |
| Depositing User: | TTIK szerkesztő |
| Date Deposited: | 2017. Jun. 07. 09:58 |
| Last Modified: | 2017. Jun. 12. 09:04 |
| URI: | https://diploma.bibl.u-szeged.hu/id/eprint/68932 |


