Feng, Yuan (2024) Study on ß-Carotene, Sugar Content, and Dry Matter in Chinese Tea. BA/Bsc thesis, Szegedi Tudományegyetem.
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| Item Type: | Thesis (BA/Bsc) |
|---|---|
| English title: | Study on ß-Carotene, Sugar Content, and Dry Matter in Chinese Tea |
| Institution: | Szegedi Tudományegyetem |
| ['eprint_fieldname_faculty' not defined]: | Faculty of Agriculture |
| Department: | nincs megadva |
| ['eprint_fieldname_specialization' not defined]: | agrármérnök |
| Discipline: | Agricultural science |
| Supervisor(s): | Supervisor Supervisor scientific name label Email EHA Lantos, Ferenc egyetemi docens UNSPECIFIED UNSPECIFIED |
| Subjects: | 04. Agricultural sciences 04. Agricultural sciences > 04.01. Agriculture, forestry and fisheries 04. Agricultural sciences > 04.01. Agriculture, forestry and fisheries > 04.01.06. Agronomy |
| Depositing User: | Szerkesztő MGK |
| Date Deposited: | 2025. Jul. 07. 14:05 |
| Last Modified: | 2025. Sep. 03. 15:32 |
| URI: | https://diploma.bibl.u-szeged.hu/id/eprint/147312 |
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