Hungarian

Rostdúsítás hatása sütőipari termékek szerkezetére

Tamás, Hunor Csaba (2021) Rostdúsítás hatása sütőipari termékek szerkezetére. ['eprint_fieldopt_thesis_type_master' not defined] thesis, Szegedi Tudományegyetem.

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    Item Type: Thesis (['eprint_fieldopt_thesis_type_master' not defined])
    Subjects:02. Engineering and technology
    02. Engineering and technology > 02.10. Other engineering and technologies
    02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages
    Depositing User:Szerkesztő MK
    Date Deposited:10 Aug 2022 13:58
    Last Modified:15 Aug 2022 10:45
    URI:https://diploma.bibl.u-szeged.hu/id/eprint/127438

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