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A fehér fagyöngy (Viscum album L.) vegetatív részeinek antioxidáns-kapacitás meghatározása

Ormódi, Béla Márton (2021) A fehér fagyöngy (Viscum album L.) vegetatív részeinek antioxidáns-kapacitás meghatározása. BA/Bsc thesis, Szegedi Tudományegyetem.

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    Item Type: Thesis (BA/Bsc)
    Subjects:04. Agricultural sciences
    04. Agricultural sciences > 04.02. Animal and Dairy science
    04. Agricultural sciences > 04.02. Animal and Dairy science > 04.02.01. Animal and dairy science
    04. Agricultural sciences > 04.02. Animal and Dairy science > 04.02.01. Animal and dairy science > 04.02.01.03. Zootechnics
    Depositing User:Szerkesztő MGK
    Date Deposited:01 Apr 2022 17:22
    Last Modified:01 Apr 2022 17:22
    URI:https://diploma.bibl.u-szeged.hu/id/eprint/123906

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