Preparation of a Probiotic, Milk-Free Beverage from Carrot Juice

Tahboub, Nermin Sameer Abdelmauty (2022) Preparation of a Probiotic, Milk-Free Beverage from Carrot Juice. Masters, Szegedi Tudományegyetem.

PDF 2022_tahboub_nermin_sameer_abdelmauty.pdf Hozzáférés joga: SZTE designated computers only Download (949kB)

Institution

Szegedi Tudományegyetem

Faculty

Faculty of Science and Informatics

Department

Biotechnológiai Tanszék

Discipline

Natural Sciences

Specialization

biológus

Supervisor(s)

Item Type:	Thesis (Masters)
Subjects:	01. Natural sciences 01. Natural sciences > 01.06. Biological sciences
Depositing User:	TTIK szerkesztő
Date Deposited:	2023. Aug. 10. 10:57
Last Modified:	2023. Aug. 10. 10:57
URI:	https://diploma.bibl.u-szeged.hu/id/eprint/136222

Actions (login required)

View Item