Hungarian

Items where Subject is "01.04.06.23. Food chemistry"

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Subject (112807)
- 01. Natural sciences (18324)
  - 01.04. Chemical sciences (309)
    - 01.04.06. Applied and industrial chemistry (19)
      - 01.04.06.23. Food chemistry (1)

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Bódi, Nikolett (2018) Új fejlesztésű, funkcionális élelmiszerként tekinthető kekszek tárolási vizsgálata. BA/Bsc, Szegedi Tudományegyetem.

This list was generated on 2024. december 6. 05:30:50 CET.

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