Otegenova, Aruzhan (2023) Probiotic fermentation of mixed fruit and vegetable juices. Masters, Szegedi Tudományegyetem.
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English title
Probiotic fermentation of mixed fruit and vegetable juices
Institution
Szegedi Tudományegyetem
Faculty
Department
Discipline
Institute
Élelmiszermérnöki Intézet
Specialization
Supervisor(s)
Supervisor
Supervisor scientific name label
Email
EHA
Krisch, Judit Éva
UNSPECIFIED
UNSPECIFIED
UNSPECIFIED
| Item Type: | Thesis (Masters) |
|---|---|
| Subjects: | 02. Engineering and technology 02. Engineering and technology > 02.10. Other engineering and technologies 02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages |
| Depositing User: | Szerkesztő MK |
| Date Deposited: | 2024. Dec. 12. 15:06 |
| Last Modified: | 2024. Dec. 12. 15:06 |
| URI: | https://diploma.bibl.u-szeged.hu/id/eprint/142620 |
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